Substantial, but fresh and precise, this is a very special Muscadet, with white pepper and ginger notes and the special purity and silkiness of texture that often comes from wines aged in ceramic 'eggs' rather than stainless steel or oak. It's a magnificent wine for seafood, with an intensity and freshness perfectly suited to fruits de mer and seasoned fish dishes, where its spicy crispness and depth of flavour make a mouth-watering match.