Paradou” in the old Provençal language, the “langue d’oc,” does not mean “paradise” but refers to the old watermills that were once found throughout the landscape. Le Paradou is indeed a former watermill owned by the Chaudière Family and have selected great Cinsault plots to create a pale, crisp and fresh rosé. The mouth is very balanced and very elegant, with tart notes of citrus, raspberries and red currant aromas which produce an overall fresh finesse. Le Paradou rosé is great to drink on its own but also pairs well with grilled vegetables, white meats, salad, fresh starters (such as anything topped with goat cheese), pizzas, and most spicy dishes.