This wine has hints of vibrant white-currant and gooseberry aromas, with a grapefruit core underpinned by some pungent herbaceous, and jalapenõ flavours. The palate is full and vibrant. The gooseberry and tropical fruit flavours linger on the long, clean acid finish. This wine can be paired with summer salads, poultry and shellfish, such as Marlborough’s famous green-lipped mussels, lobster and white fish.